The Bedford

American (New) Gastropub

Starters‎

Crispy Risotto Balls

Country bacon gravy & ricotta salata
$7.00

Landlord's Kielbasa

Bread & butter pickles & grainy mustard
$9.00

Market Green Salad

Roasted garlic ranch & crispy shallots
$9.00

Roasted Beets

Gorgonzola, green apple, pistachios & baby arugula
$10.00

Pei Mussels

Coconut lemongrass broth, kaffir lime leaf & grilled bread
$13.00

Taco of the Day

Select accouterments
$0.00

Oysters‎

Six piece minimum

On the Half Shell

Bloody mary cocktail sauce & mignonette
$0.00

Grilled Charleston Style

Shallot herb butter
$0.00

Entrees‎

Truffled Mac & Cheese

Artisanal pasta, ny state cheddar & sumac herb crust
$13.00

The Bedford Burger

“La frieda original”, brooklyn brine pickle, caramelized onions & fries
$13.00

Pilsner Battered Fish & Chips

Caper tartar sauce & malt vinegar
$14.00

Amish Chicken Breast

Haricots vert, almonds, cherry tomatoes & smoked
$17.00

Long Island Duck Confit

Blood orange gastric, arugula & white bean gratin
$17.00

Braised Niman Ranch Pork Shank

Broccoli rabe, chive spatzel & sage brown butter
$18.00

Black Angus Hanger Steak

Hen of woods mushrooms, new potatoes & red wine jus
$20.00

Sides‎

Hushpuppies

Creole remoulade
$5.00

Grilled Broccoli Rabe

Lemon
$6.00

Chive Spätzel

Sage brown butter
$6.00

Sauteed Spinach

Garlic confit
$7.00

Old Bay Fries

Paprika aioli
$5.00

Cocktails‎

Kicking Mule

Vodka, fresh ginger juice, lime & ginger beer
$10.00

Blood Orange Margarita

Tequila, blood orange, fresh lime & salted rim
$10.00

Bourbon Apple

Whiskey, fresh apple & lemon juices & topped w/ ginger ale
$10.00

The Dude's Caucasian

House made vanilla bean espresso vodka on the rocks w/ a drizzle of cream
$10.00

Lovely Day

Thyme infused lemonade spritzer, luksusowa vodka topped w/ prosecco
$10.00

The Gin Ricardo

Gin, muddled basil, fresh lime, splash of soda & a salty spiced rim
$10.00

Arnold “Alcoholic” Palmer

Sweet tea lemon infused vodka, 1/2 fresh squeezed lemonade & 1/2 organic iced tea
$10.00

Rose Sangria

Seasonal fruits, rose wine & artisinal crafting
$10.00

Draft‎

Stella Artois

$6.00

Wolivars IPA

$7.00

Pretty Things Brewery

$7.00

Brooklyn Brewery

$6.00

Bottles‎

Sierra Nevada Pale Ale

$6.00

Victory Pilsner

$7.00

Allagash White

$7.00

Anchor Brewing ‘Winter Ale’

$7.00

Chimay Blue

$10.00

Schonramer Pils

$9.00

Reutberger Dunkel

$9.00

Hopf Weisse

$9.00

Budweiser

$4.00

Moo Thunder Stout ‘in the Can’

$5.00

Bruton Di Bruton Pale

$12.00

Doc's Draft Hard Apple Cider

$7.00

Sparkling‎

NV Prosecco, Pasqua, Treviso, Italy

$0.00

2005 Brut, Vouvray Petillant, Dom Huet, France

$0.00

NV Champagne, Charles De Cazanove, Premier Cru, Reims, France

$0.00

Rose‎

2009 Sangiovese, ‘Sara’, Perazetta, Tuscany, (Italy)

$0.00

2007 Zweigelt, ‘Illmitz’, Kracher, Burgenland (Austria)

$0.00

2009 Cabernet Franc. The Red Hook Winery (Brooklyn)

$0.00

White Wines‎

2006 Pinot Gris ‘Estelle’, Andrew Pirie, Tasmania (Australia)

$0.00

2007 Sauvignon Blanc, J. Christopher, Willamette Valley (Oregon)

$0.00

2007 Riesling, ‘Waipara’, Daniel Schuster (New Zealand)

$0.00

2007 Chardonnay, ‘Mt Dificulty’, Central Otago (New Zealand)

$0.00

2009 Ugni-Blanc, Dom Guillamau, Cotes De Gascogne (France)

$0.00

2009 Beaucharme Chardonnay, Louis Max, Bourgogne, Nuit-Saint-Georges, (France)

$0.00

2006 Menu Pineau~Romorantin, “Originel”, Courtois, France, Loire

$0.00

2008 Savennieres, “Les Fougeraies”, Loic Mahe, France, Loire

$0.00

2009 Sauvignon Blanc, “Swindle Rig”, Arnott Roberts, California, North Coast

$0.00

2006 Chardonnay, “Cullen”, Margaret River, Western Australia

$0.00

2006 Eclat De Silice, Heaule, France, Loire

$0.00

2006 Riesling, Rudi Pichler, Wachau, Austria

$0.00

2010 Vouvray, Le Haut-Lieu, Dom Huet, France

$0.00

2007 Tokai Friulano, Meroi, Colli Orientali Del Friuli Doc, Italy

$0.00

2010 Sancerre, Chavignol, Gerard Boulay, France

$0.00

2006 Melon, “Le Rouge Queue”, Bonard, France, Jura

$0.00

2007 Esprit De Beaucastel Blanc, Tablas Creek, California, Paso Robles

$0.00

2005 Pedro Ximenez, Roureda Llicorella, Spain, Priorat

$0.00

2004 Meursault Perrieres, Bouchard Pere & Fils, Cote D’or, France

$0.00

2006 Chardonnay, “Hestan”, California, Napa

$0.00

Red Wines‎

2008 Sangiovese, ‘Sara’, Perazetta, Tuscany (Italy)

$0.00

2010 Sangiovese, Casamatta, Tuscany, (Italy)

$0.00

2009 Syrah, Pamarroz, Jumilla (Spain)

$0.00

2009 Pinotage, “Petit” Ken Forrester, (South Africa)

$0.00

2003 Tempranillo, ‘Coto De Hayas’, Campo De Borja, (Spain)

$0.00

2010 Pinot Noir, the Pinot Project, Napa (California)

$0.00

2009 Chinon, Chais St. Laurent, Vigne en Veron, (France)

$0.00

2010 Malbec ‘Altos’ Mendoza (Argentina)

$0.00

2010 Cabernet, Bedell Cellars (Long Island)

$0.00

2005 Range 30 West, Foxen, Santa Ynez Vineyard, California

$0.00

2005 Mourverde, Turkey Flat, Barossa Valley, Australia

$0.00

2004 Shiraz, Jasper Hill, Victoria, Australia

$0.00

2009 Saviny Les Beaune, Aux Grands Liards, Camus Bruchon (France)

$0.00

2002 Cabernet Sauvignon & Shiraz, Yalumba, the Reserve, Barossa, Australia

$0.00

2005 Crozes~Hermitage, “Reve D’Ange”, Bernard Ange, France, Rhone

$0.00

2010 Syrah ‘the Prisoner’ Orin Swift, Napa California

$0.00

2008 Pinot Noir, “Emeritus”, Hallberg Ranch, Russian River Valley, California

$0.00

2006 Refosco, Ronc Di Vico, Colli Oreintali Del Friuli

$0.00

2004 Volnay Caillerets, Ancienne Cuvée Carnot, Bouchard Pére & Fils, France

$0.00

2005 Shiraz, S. C. Pannell, Mclaren Vale, Australia

$0.00

2003 Cabernet Sauvignon, Kathryn Kennedy Winery, Santa Cruz Mountains, California

$0.00

2006 Cabernet Sauvignon, Stanton, California, Napa

$0.00

Large Format‎

2006 Pinot Noir ‘Block 8-Bien Nacido Vineyard’, Foxen, Santa Maria Valley, California

$0.00

2006 Pinot Noir ‘Julia's Vineyard’, Foxen, Santa Maria Valley, California

$0.00